Icelandic Rye Rúgbrauð

Icelandic Rye Rúgbrauð

Perfect Buttered and topped with Sliced Smoked Lamb Hangikjöt or Rolled Spiced Lamb Rúllupylsa!

A Traditional Hearty, Dense and Sweet Round Baked Loaf with Rye Flour, Buttermilk, Honey and Molasses leavened with Baking Powder and Baking Soda. Baked in a sealed round pan to simulate the geothermal in-ground baking method of Iceland.

23 x 9 x 9 cm Loaf Approx. 750 g

1 Loaf Per Package